Interesting reading http://www.foodhistory.com/foodnotes/leftovers/bread/early/

This is interesting to see what all was involved. My mother never used yeast in her cooking but my mother in law did all the time and she made the best rolls ever.Emma > From: busmar1852@webtv.net > Date: Mon, 31 Jan 2011 11:03:53 -0600 > To: Southern-Chat@rootsweb.com > Subject: [SOUTHERN-CHAT] Making Bread in Early America - Foodnotes > > Interesting reading > > http://www.foodhistory.com/foodnotes/leftovers/bread/early/ > > ------------------------------- > To unsubscribe from the list, please send an email to SOUTHERN-CHAT-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message