RootsWeb.com Mailing Lists
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    1. Re: [SOUTHERN-CHAT] Cornbread.
    2. jkaywojack
    3. I've had Mexican cornbread which is really good. In your recipe, is the cheese and salsa cooked in the cornbread or is it served on the side? Sounds good, either way. Kay In a message dated 10/13/10 19:06:02 Central Daylight Time, belleshep@cox.net writes: Have any of you tried your fresh baked cornbread with 'nacho cheese sauce and salsa? I like the 'hot' flavor. Belle ------------------------------- To unsubscribe from the list, please send an email to SOUTHERN-CHAT-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message

    10/14/2010 12:59:59
    1. Re: [SOUTHERN-CHAT] Cornbread.
    2. Belle Shepherd
    3. The cheese sauce is heated and served on the aide with the salsa. The salsa can be mixed into the cheese and put on the baked cornbread. It is good either way. Enjoy! Belle ----- Original Message ----- From: "jkaywojack" <jkaywojack@aol.com> To: <southern-chat@rootsweb.com> Sent: Thursday, October 14, 2010 4:59 AM Subject: Re: [SOUTHERN-CHAT] Cornbread. > I've had Mexican cornbread which is really good. In your recipe, is the cheese and salsa cooked in the cornbread or is it served on the side? Sounds good, either way. > > Kay > > > > > In a message dated 10/13/10 19:06:02 Central Daylight Time, belleshep@cox.net writes: > Have any of you tried your fresh baked cornbread with 'nacho cheese sauce and salsa? I like the 'hot' flavor. > > Belle > > ------------------------------- > To unsubscribe from the list, please send an email to SOUTHERN-CHAT-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message > > ------------------------------- > To unsubscribe from the list, please send an email to SOUTHERN-CHAT-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message

    10/14/2010 05:47:41
    1. Re: [SOUTHERN-CHAT] Cornbread.
    2. jkaywojack
    3. sounds wonderful, Kay In a message dated 10/14/10 13:43:15 Central Daylight Time, belleshep@cox.net writes: The cheese sauce is heated and served on the aide with the salsa. The salsa can be mixed into the cheese and put on the baked cornbread. It is good either way. Enjoy! Belle ----- Original Message ----- From: "jkaywojack" <jkaywojack@aol.com> To: <southern-chat@rootsweb.com> Sent: Thursday, October 14, 2010 4:59 AM Subject: Re: [SOUTHERN-CHAT] Cornbread. > I've had Mexican cornbread which is really good. In your recipe, is the cheese and salsa cooked in the cornbread or is it served on the side? Sounds good, either way. > > Kay > > > > > In a message dated 10/13/10 19:06:02 Central Daylight Time, belleshep@cox.net writes: > Have any of you tried your fresh baked cornbread with 'nacho cheese sauce and salsa? I like the 'hot' flavor. > > Belle > > ------------------------------- > To unsubscribe from the list, please send an email to SOUTHERN-CHAT-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message > > ------------------------------- > To unsubscribe from the list, please send an email to SOUTHERN-CHAT-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ------------------------------- To unsubscribe from the list, please send an email to SOUTHERN-CHAT-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message

    10/14/2010 02:50:32