No, but I love Mexican cornbread, where you add grated cheese and hot peppers in the middle of the cornbread batter. I like this a lot but seldom make it since it makes a large pan full and I can't eat that much by myself. Emma > From: belleshep@cox.net > To: southern-chat@rootsweb.com; KYHeritageFolklore@yahoogroups.com; homespun@rootsweb.com > Date: Wed, 13 Oct 2010 17:11:39 -0700 > Subject: [SOUTHERN-CHAT] Cornbread. > > Have any of you tried your fresh baked cornbread with 'nacho cheese sauce and salsa? I like the 'hot' flavor. > > Belle > > ------------------------------- > To unsubscribe from the list, please send an email to SOUTHERN-CHAT-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message