Hi Rose, Glad you had a wonderful experience! We would like to go to Poland next year... did you drive at all? If not , how did you get around? I've heard that driving in Poland is worse than driving in Italy! We survived that, but wonder if we should try it in Poland. Thanks, Sandra in sunny CA Jack and Rose <thankgod@optonline.net> wrote: Hi Noreen Thanks for asking IT WAS BETTER THAN MY HUSBAND OR I EVER ANTICIPATED.... LOT air is great, I would highly recommend it to anyone thinking of traveling to Poland or Eastern Europe We stayed in the Warsawa Westin Hotel in Warsaw EXCELLENT, expensive, but well worth it We had a banquet there for 20 family members that I have never met before What a family Re-union or should I say UNION.... Family came from Belarus and all parts of Poland to meet my husband and I. Saw Warsawa, Krakow, Concentration Camps in Auschwitz. etc....Bialystok, Poltusk, oh so many towns ( mostly Center of Poland, Southern Sections and some Northern Sections of the country) And the FARMLANDS ARE AMAZING.... I thought Lancaster County PA was beautiful, but nothing can compare to the rye, wheat farms in Poland Hugs and God bless you all Rose Zydel Olson ----- Original Message ----- From: To: Sent: Tuesday, July 17, 2007 6:57 PM Subject: Re: [PBS] Enough Golobki Already!!! > Hi Rose, > Welcome back and how was the trip? > Noreen > > > > ************************************** Get a sneak peek of the all-new AOL > at > http://discover.aol.com/memed/aolcom30tour > > ------------------------------- > To unsubscribe from the list, please send an email to > POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' > without the quotes in the subject and the body of the message > ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Get your own web address. Have a HUGE year through Yahoo! Small Business.

Big deal , Jim, we are talking about one receipt not all foods, put something more interesting on this forum be sides Polish language, Is that Genealogy?? Al Wegner -------Original Message------- From: Jim Presenkowski Date: 7/17/2007 12:31:26 PM To: polandbordersurnames@rootsweb.com Subject: Re: [PBS] Enough Golobki Already!!! If you want to talk about food go to mniam@yahoogroups.com They have plenty of recipes there. Jim On Jul 17, 2007, at 8:01 PM, chrishuk@aol.com wrote: > I agree with stopping this thread.? I did not join this group to > learn how to make golabki.? This has nothing to do with genealogy.?? > I have deleted many messages this morning in this thread.? I had > hoped that it would die a natural death, but is is getting worse. > > > ----- Kuba Przedzienkowski jimpres1@mac.com kuba@przedzienkowski.com www.przedzienkowski.com ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message

Amen and Amen! Rose ----- Original Message ----- From: <chrishuk@aol.com> To: <polandbordersurnames@rootsweb.com> Sent: Tuesday, July 17, 2007 2:01 PM Subject: Re: [PBS] Enough Golobki Already!!! >I agree with stopping this thread.? I did not join this group to learn how >to make golabki.? This has nothing to do with genealogy.??I have deleted >many messages this morning in this thread.? I had hoped that it would die a >natural death, but is is getting worse. > > > -----Original Message----- > From: Gerald Cierpilowski <gcierpil@comcast.net> > To: polandbordersurnames@rootsweb.com > Sent: Tue, 17 Jul 2007 10:38 am > Subject: [PBS] Enough Golobki Already!!! > > > > Please folks. > This forum is about GENEALOGY for gosh sakes. Some of the comments have > been a bit informative, but let us get about the business of the list, > or I dare say Tina Ellis or whoever makes this all possible might close > it down. I'm sure there are other forums about ethnic foods which would > love to hear about cabbage rolls or whatever. If you have a > comment/question for a specific person, please send it directly to that > person's email and keep the rest of us in the dark. > > Respectfully and Sincerely, > Gerald Cierpilowski > Lock Haven, PA > > > ------------------------------- > To unsubscribe from the list, please send an email to > POLANDBORDERSURNAMES-request@rootsweb.com > with the word 'unsubscribe' without the quotes in the subject and the body > of > the message > > > ________________________________________________________________________ > AOL now offers free email to everyone. Find out more about what's free > from AOL at AOL.com. > > ------------------------------- > To unsubscribe from the list, please send an email to > POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' > without the quotes in the subject and the body of the message >

Gerald, I haven't seen much on genealogy, if you call pronouncing polish, Genealogy, sorry, if my info on food bothers you, there wasn't any thing going anyway that I could something out of. Al Wegner From: Gerald Cierpilowski Date: 7/17/2007 7:39:07 AM To: polandbordersurnames@rootsweb.com Subject: [PBS] Enough Golobki Already!!! Please folks. This forum is about GENEALOGY for gosh sakes. Some of the comments have been a bit informative, but let us get about the business of the list, or I dare say Tina Ellis or whoever makes this all possible might close it down. I'm sure there are other forums about ethnic foods which would love to hear about cabbage rolls or whatever. If you have a comment/question for a specific person, please send it directly to that person's email and keep the rest of us in the dark. Respectfully and Sincerely, Gerald Cierpilowski Lock Haven, PA ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message

CABBAGE ROLLS (Golabki) 1 head cabbage 1 lb. ground beef 1/2 lb. ground pork or veal (opitioal) 16 oz can tomato sauce 8 oz can tomatoes 2 cups cooked rice 2 eggs 1 onion finely chopped 2 Tbsp. margarine Salt and pepper to taste Remove the core from the cabbage. Put the cabbage in boiling water and remove the leaves as they soften. Saute the onions in the margarine for a short time. In a bowl add the onions, meat, rice, eggs and salt and pepper, mix this well. Place about 2 Tbsp. of the meat mixture in the center of a cabbage leaf and roll. Put the meat rolls in a large pot and pour the tomato sauce onto the rolls. Then squeeze tomatoes from can and arrange on top of the rolls. Simmer over low heat for 2 hours. -----Original Message----- From: polandbordersurnames-bounces@rootsweb.com [mailto:polandbordersurnames-bounces@rootsweb.com] On Behalf Of Lori Ficklin Sent: Tuesday, July 17, 2007 3:43 PM To: polandbordersurnames@rootsweb.com Subject: Re: [PBS] stuffed cabbage Oh, me too, please. I would love that recipe. Even though this is OT, could it be sent to the whole list? Thanks, Lori robert larsen <mrl509@sbcglobal.net> wrote: Well if anyone wants to send me a receipe of the gah waump kee please do.I havent had them in years and my wife doesn't know how to make them.Or someone could make some and send them to me...Thanks..bob lori carman wrote: I was shocked to hear gah waump kees! We had them a few times a year also. Any one want to share receipes email me at olelori@yahoo.com. We also had Lead Sinkers. they are something like a potatoe dumplin. Thanks, olelori crabranson@aol.com wrote: ?? Oh my gosh, I have never heard of anyone outside of my family ever mention? /gah waump kees/ !? My mother told us that the word meant "little pigeon".? When my children were small I used the word as a term of endearment. ?? My mother would make them about four or five times a year.? We all loved them and periodically I would make them for my family. -----Original Message----- From: Jay Leach To: polandbordersurnames@rootsweb.com Sent: Mon, 16 Jul 2007 7:57 pm Subject: [PBS] stuffed cabbage All I know is when my mom said it, it sounded like: gah-wump-kee. We had it at family gatherings mostly when she could get away with serving it to us kids. Not too bad actually. I remember it as the cabbage version of take-out chinese dumplings. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ________________________________________________________________________ AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Ready for the edge of your seat? Check out tonight's top picks on Yahoo! TV. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Sucker-punch spam with award-winning protection. Try the free Yahoo! Mail Beta. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message

Dear list purveyors My grandfather Valentine (Walenty) Lukowiak came to America around 1890 from somewhere in Poland/Prussia (possibly near Golejewko, Wielkopolskie ). He was born about January 18, 1866 and died in Macomb Co, MI August 25, 1946. He was married three times, having all of his children with the first wife, Katherine Rosinska (1869-1925). The 1920 census for Detroit, Wayne Co, MI lists the following children at home: ---Stella (25)--cigar maker at cigar factory , Joseph (23)--salesman in poolroom, Mary (21)--cigar maker in cigar factory, Celia (19)--inspector in auto factory, John--(Heine) (17)--helper in foundry, Alex (15), Antoinette (12), Frances (10), Edward (7), Leonard (9 mo) I have not been able to find any info on how Valentine came to America (I have searched many passenger lists), where he grew up in Europe or anything about his ancestors. Any insight into the history of my grandfather that you might be able to provide would be very much appreciated. Charles Chinoski-Chase

I agree with stopping this thread.? I did not join this group to learn how to make golabki.? This has nothing to do with genealogy.??I have deleted many messages this morning in this thread.? I had hoped that it would die a natural death, but is is getting worse. -----Original Message----- From: Gerald Cierpilowski <gcierpil@comcast.net> To: polandbordersurnames@rootsweb.com Sent: Tue, 17 Jul 2007 10:38 am Subject: [PBS] Enough Golobki Already!!! Please folks. This forum is about GENEALOGY for gosh sakes. Some of the comments have been a bit informative, but let us get about the business of the list, or I dare say Tina Ellis or whoever makes this all possible might close it down. I'm sure there are other forums about ethnic foods which would love to hear about cabbage rolls or whatever. If you have a comment/question for a specific person, please send it directly to that person's email and keep the rest of us in the dark. Respectfully and Sincerely, Gerald Cierpilowski Lock Haven, PA ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ________________________________________________________________________ AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com.

If I can put some thought in! Some polish people put them in a baking dish like they were making the Italian dish . ************************************** Get a sneak peek of the all-new AOL at http://discover.aol.com/memed/aolcom30tour

Please folks. This forum is about GENEALOGY for gosh sakes. Some of the comments have been a bit informative, but let us get about the business of the list, or I dare say Tina Ellis or whoever makes this all possible might close it down. I'm sure there are other forums about ethnic foods which would love to hear about cabbage rolls or whatever. If you have a comment/question for a specific person, please send it directly to that person's email and keep the rest of us in the dark. Respectfully and Sincerely, Gerald Cierpilowski Lock Haven, PA

They are also Hungarian. I grew up on this dish, however my mom layered shredded cabbage and sour kraut on top and bottom of pan and covered with tomato juice and water. Wonderful smell while it was cooking. Margaret ----- Original Message ----- From: "Beautiful Things" <btgifts@telus.net> To: <polandbordersurnames@rootsweb.com> Sent: Monday, July 16, 2007 7:49 PM Subject: Re: [PBS] Pig in the blanket > These are Cabbage Rolls - Polish and Ukranian in origin. > > > ----- Original Message ----- > From: "Connie" <cjacoby1@cox.net> > To: <polandbordersurnames@rootsweb.com> > Sent: Monday, July 16, 2007 4:41 PM > Subject: Re: [PBS] Pig in the blanket > > >> Beautiful Things wrote: >>> I always thought "Pigs in a Blanket" were pork sausages rolled in >>> pastry. >>> >> >> My mother-in-law who was of French ancestry made "pigs in a blanket" >> with ground beef mixed with rice, rolled in cabbage leaves and then >> boiled or baked with a tomato sauce topping. Her husband was Swedish >> and I don't know which ethnicity this recipe was from. >> >> ------------------------------- >> To unsubscribe from the list, please send an email to >> POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' >> without the quotes in the subject and the body of the message >> > > > > ------------------------------- > To unsubscribe from the list, please send an email to > POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' > without the quotes in the subject and the body of the message > > > -- > No virus found in this incoming message. > Checked by AVG Free Edition. > Version: 7.5.476 / Virus Database: 269.10.6/902 - Release Date: 7/15/2007 > 2:21 PM > >

Thank you so much.Now i can make some and enjoy that good ole taste....bob "Felstead,Martin John" <FELSTEMJ@airproducts.com> wrote: CABBAGE ROLLS (Golabki) 1 head cabbage 1 lb. ground beef 1/2 lb. ground pork or veal (opitioal) 16 oz can tomato sauce 8 oz can tomatoes 2 cups cooked rice 2 eggs 1 onion finely chopped 2 Tbsp. margarine Salt and pepper to taste Remove the core from the cabbage. Put the cabbage in boiling water and remove the leaves as they soften. Saute the onions in the margarine for a short time. In a bowl add the onions, meat, rice, eggs and salt and pepper, mix this well. Place about 2 Tbsp. of the meat mixture in the center of a cabbage leaf and roll. Put the meat rolls in a large pot and pour the tomato sauce onto the rolls. Then squeeze tomatoes from can and arrange on top of the rolls. Simmer over low heat for 2 hours. -----Original Message----- From: polandbordersurnames-bounces@rootsweb.com [mailto:polandbordersurnames-bounces@rootsweb.com] On Behalf Of Lori Ficklin Sent: Tuesday, July 17, 2007 3:43 PM To: polandbordersurnames@rootsweb.com Subject: Re: [PBS] stuffed cabbage Oh, me too, please. I would love that recipe. Even though this is OT, could it be sent to the whole list? Thanks, Lori robert larsen wrote: Well if anyone wants to send me a receipe of the gah waump kee please do.I havent had them in years and my wife doesn't know how to make them.Or someone could make some and send them to me...Thanks..bob lori carman wrote: I was shocked to hear gah waump kees! We had them a few times a year also. Any one want to share receipes email me at olelori@yahoo.com. We also had Lead Sinkers. they are something like a potatoe dumplin. Thanks, olelori crabranson@aol.com wrote: ?? Oh my gosh, I have never heard of anyone outside of my family ever mention? /gah waump kees/ !? My mother told us that the word meant "little pigeon".? When my children were small I used the word as a term of endearment. ?? My mother would make them about four or five times a year.? We all loved them and periodically I would make them for my family. -----Original Message----- From: Jay Leach To: polandbordersurnames@rootsweb.com Sent: Mon, 16 Jul 2007 7:57 pm Subject: [PBS] stuffed cabbage All I know is when my mom said it, it sounded like: gah-wump-kee. We had it at family gatherings mostly when she could get away with serving it to us kids. Not too bad actually. I remember it as the cabbage version of take-out chinese dumplings. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ________________________________________________________________________ AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Ready for the edge of your seat? Check out tonight's top picks on Yahoo! TV. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Sucker-punch spam with award-winning protection. Try the free Yahoo! Mail Beta. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message

Well, it turns out I've been making these since I was a kid! I just didn't know the Polish name. Our little spin on the cabbage rolls are to precook the rice and to add finely chopped red, orange, yellow and green peppers. I love them! My non-Polish husband sighs and eats one or two but my siblings and I chow down when we have a family reunion. How can people not like these??? Lori "Felstead,Martin John" <FELSTEMJ@airproducts.com> wrote: CABBAGE ROLLS (Golabki) 1 head cabbage 1 lb. ground beef 1/2 lb. ground pork or veal (opitioal) 16 oz can tomato sauce 8 oz can tomatoes 2 cups cooked rice 2 eggs 1 onion finely chopped 2 Tbsp. margarine Salt and pepper to taste Remove the core from the cabbage. Put the cabbage in boiling water and remove the leaves as they soften. Saute the onions in the margarine for a short time. In a bowl add the onions, meat, rice, eggs and salt and pepper, mix this well. Place about 2 Tbsp. of the meat mixture in the center of a cabbage leaf and roll. Put the meat rolls in a large pot and pour the tomato sauce onto the rolls. Then squeeze tomatoes from can and arrange on top of the rolls. Simmer over low heat for 2 hours. -----Original Message----- From: polandbordersurnames-bounces@rootsweb.com [mailto:polandbordersurnames-bounces@rootsweb.com] On Behalf Of Lori Ficklin Sent: Tuesday, July 17, 2007 3:43 PM To: polandbordersurnames@rootsweb.com Subject: Re: [PBS] stuffed cabbage Oh, me too, please. I would love that recipe. Even though this is OT, could it be sent to the whole list? Thanks, Lori robert larsen wrote: Well if anyone wants to send me a receipe of the gah waump kee please do.I havent had them in years and my wife doesn't know how to make them.Or someone could make some and send them to me...Thanks..bob lori carman wrote: I was shocked to hear gah waump kees! We had them a few times a year also. Any one want to share receipes email me at olelori@yahoo.com. We also had Lead Sinkers. they are something like a potatoe dumplin. Thanks, olelori crabranson@aol.com wrote: ?? Oh my gosh, I have never heard of anyone outside of my family ever mention? /gah waump kees/ !? My mother told us that the word meant "little pigeon".? When my children were small I used the word as a term of endearment. ?? My mother would make them about four or five times a year.? We all loved them and periodically I would make them for my family. -----Original Message----- From: Jay Leach To: polandbordersurnames@rootsweb.com Sent: Mon, 16 Jul 2007 7:57 pm Subject: [PBS] stuffed cabbage All I know is when my mom said it, it sounded like: gah-wump-kee. We had it at family gatherings mostly when she could get away with serving it to us kids. Not too bad actually. I remember it as the cabbage version of take-out chinese dumplings. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ________________________________________________________________________ AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Ready for the edge of your seat? Check out tonight's top picks on Yahoo! TV. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Sucker-punch spam with award-winning protection. Try the free Yahoo! Mail Beta. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Fussy? Opinionated? Impossible to please? Perfect. Join Yahoo!'s user panel and lay it on us.

Oh, me too, please. I would love that recipe. Even though this is OT, could it be sent to the whole list? Thanks, Lori robert larsen <mrl509@sbcglobal.net> wrote: Well if anyone wants to send me a receipe of the gah waump kee please do.I havent had them in years and my wife doesn't know how to make them.Or someone could make some and send them to me...Thanks..bob lori carman wrote: I was shocked to hear gah waump kees! We had them a few times a year also. Any one want to share receipes email me at olelori@yahoo.com. We also had Lead Sinkers. they are something like a potatoe dumplin. Thanks, olelori crabranson@aol.com wrote: ?? Oh my gosh, I have never heard of anyone outside of my family ever mention? /gah waump kees/ !? My mother told us that the word meant "little pigeon".? When my children were small I used the word as a term of endearment. ?? My mother would make them about four or five times a year.? We all loved them and periodically I would make them for my family. -----Original Message----- From: Jay Leach To: polandbordersurnames@rootsweb.com Sent: Mon, 16 Jul 2007 7:57 pm Subject: [PBS] stuffed cabbage All I know is when my mom said it, it sounded like: gah-wump-kee. We had it at family gatherings mostly when she could get away with serving it to us kids. Not too bad actually. I remember it as the cabbage version of take-out chinese dumplings. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ________________________________________________________________________ AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Ready for the edge of your seat? Check out tonight's top picks on Yahoo! TV. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Sucker-punch spam with award-winning protection. Try the free Yahoo! Mail Beta.

I never heard of until my children started school and both of my parents came from Poland. School made their " Pigs in Blanket" with a Hotdog with dough wrapped around. Quick and easy. Also kids wanted slices of cheese placed in the hotdog and then it was put in oven till hotdog was done and cheese melted. I'd say the American version.

I'm German by birth and I would love to get your recipe. Krys </HTML>

Well if anyone wants to send me a receipe of the gah waump kee please do.I havent had them in years and my wife doesn't know how to make them.Or someone could make some and send them to me...Thanks..bob lori carman <olelori@yahoo.com> wrote: I was shocked to hear gah waump kees! We had them a few times a year also. Any one want to share receipes email me at olelori@yahoo.com. We also had Lead Sinkers. they are something like a potatoe dumplin. Thanks, olelori crabranson@aol.com wrote: ?? Oh my gosh, I have never heard of anyone outside of my family ever mention? /gah waump kees/ !? My mother told us that the word meant "little pigeon".? When my children were small I used the word as a term of endearment. ?? My mother would make them about four or five times a year.? We all loved them and periodically I would make them for my family. -----Original Message----- From: Jay Leach To: polandbordersurnames@rootsweb.com Sent: Mon, 16 Jul 2007 7:57 pm Subject: [PBS] stuffed cabbage All I know is when my mom said it, it sounded like: gah-wump-kee. We had it at family gatherings mostly when she could get away with serving it to us kids. Not too bad actually. I remember it as the cabbage version of take-out chinese dumplings. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ________________________________________________________________________ AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Ready for the edge of your seat? Check out tonight's top picks on Yahoo! TV. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message

I was shocked to hear gah waump kees! We had them a few times a year also. Any one want to share receipes email me at olelori@yahoo.com. We also had Lead Sinkers. they are something like a potatoe dumplin. Thanks, olelori crabranson@aol.com wrote: ?? Oh my gosh, I have never heard of anyone outside of my family ever mention? /gah waump kees/ !? My mother told us that the word meant "little pigeon".? When my children were small I used the word as a term of endearment. ?? My mother would make them about four or five times a year.? We all loved them and periodically I would make them for my family. -----Original Message----- From: Jay Leach To: polandbordersurnames@rootsweb.com Sent: Mon, 16 Jul 2007 7:57 pm Subject: [PBS] stuffed cabbage All I know is when my mom said it, it sounded like: gah-wump-kee. We had it at family gatherings mostly when she could get away with serving it to us kids. Not too bad actually. I remember it as the cabbage version of take-out chinese dumplings. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ________________________________________________________________________ AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message --------------------------------- Ready for the edge of your seat? Check out tonight's top picks on Yahoo! TV.

This is how the Slovaks make Holubky. It is also called Pig-in-the-Blanket and it is ground beef or ground pork or a combination of both. In Slovak Holub means pigeon, Holuba means squab and Holubica means dove. Rather cut and dry as names go. Ed Surkosky ----- Original Message ----- From: "Connie" <cjacoby1@cox.net> To: <polandbordersurnames@rootsweb.com> Sent: Monday, July 16, 2007 7:41 PM Subject: Re: [PBS] Pig in the blanket > Beautiful Things wrote: >> I always thought "Pigs in a Blanket" were pork sausages rolled in >> pastry. >> > > My mother-in-law who was of French ancestry made "pigs in a blanket" > with ground beef mixed with rice, rolled in cabbage leaves and then > boiled or baked with a tomato sauce topping. Her husband was Swedish > and I don't know which ethnicity this recipe was from. > > ------------------------------- > To unsubscribe from the list, please send an email to > POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' > without the quotes in the subject and the body of the message

?? Oh my gosh, I have never heard of anyone outside of my family ever mention? /gah waump kees/ !? My mother told us that the word meant "little pigeon".? When my children were small I used the word as a term of endearment. ?? My mother would make them about four or five times a year.? We all loved them and periodically I would make them for my family. -----Original Message----- From: Jay Leach <jbird0490@yahoo.com> To: polandbordersurnames@rootsweb.com Sent: Mon, 16 Jul 2007 7:57 pm Subject: [PBS] stuffed cabbage All I know is when my mom said it, it sounded like: gah-wump-kee. We had it at family gatherings mostly when she could get away with serving it to us kids. Not too bad actually. I remember it as the cabbage version of take-out chinese dumplings. ------------------------------- To unsubscribe from the list, please send an email to POLANDBORDERSURNAMES-request@rootsweb.com with the word 'unsubscribe' without the quotes in the subject and the body of the message ________________________________________________________________________ AOL now offers free email to everyone. Find out more about what's free from AOL at AOL.com.