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    1. Re: [POLAND] polish food
    2. Irene Landenberger
    3. How hot do you heat the oil ? Irene ----- Original Message ----- From: marie yeager<mailto:firehorse1331@gmail.com> To: poland-roots@rootsweb.com<mailto:poland-roots@rootsweb.com> Sent: Sunday, April 27, 2008 6:35 PM Subject: Re: [POLAND] polish food Ron and Kuba, when rolling the dough, it must be very very thin, at least 1/8" thick. If they are cut too thick, they come out tough. Marie On 4/27/08, Kuba <jimpres1@mac.com<mailto:jimpres1@mac.com>> wrote: > Ron, > > Here you go > Chruschiki > 6 egg yolks > 3 Tablespoons sour cream > 1 cup flour (you will need to add more to get the right consistency) > 6 Tablespoons sugar > 1 oz. rum > 1 teaspoon vinegar > Powdered sugar > > Oil for frying (I always use lard) > In large bowl, mix together egg yolks, sour cream and flour. Add > sugar, rum > and vinegar (add additional flour if needed) It will take 15 to 20 > minutes > to work the mixture, by hand, into usable dough. I use the hook on > my mixer > to knead. The dough will remain a little sticky. > Divide dough into workable sections. Roll thin. Cut into one and > one-half > inch strips then cut strips into pieces about 4 inches long. Cut a > slit in > the center of each piece and pull one end through the slit. > Heal Oil (Lard) in deep pan and fry dough two pieces at a time. As > soon as > they float to the top they are done. This only takes 8-10 seconds. > (I like > mine slightly brown. Remove and drain on paper towels. Dust with > powdered > sugar when cool. Makes about 50. > VERY GOOD!! > > this is a list with Polish recipes just ask mniam@yahoogroups.com<mailto:mniam@yahoogroups.com> > > Kuba > > On Apr 27, 2008, at 6:22 PM, rgdtad05@aol.com<mailto:rgdtad05@aol.com> wrote: > > > I know this is probably the wrong way to ask this question. But > > with all the history of my family being polish and whatnot. I > > really miss my Grandma's Ostafin's famous food she made. Does > > anyone perhaps have the recipe for polish cruskiki. Not sure if I > > spelled it right. Its the flaky fried dough type pastry with > > powered sugar on it. I think thats how its spelt not sure. If > > anyone has a recipe for it, please email me directly or email back > > here. Thanks > > > > Ron > > ********************************* > > Need to contact the list manager? Write to Marie at Poland-Roots- > > admin@rootsweb.com<mailto:admin@rootsweb.com> > > ---------------------------------- > > Discussion of Polish food, culture, and customs are welcome on the > > list as long as the discussion stays pertinent to the topic of this > > list: researching our Polish roots. > > ---------------------------------- > > Browse the list's archives here: > > http://archiver.rootsweb.com/th/index?list=poland-roots<http://archiverrootsweb.com/th/index?list=poland-roots> > > Search the list's archives here: > > http://archiver.rootsweb.com/cgi-bin/search?aop=1<http://archiver.rootsweb.com/cgi-bin/search?aop=1> > > > > ------------------------------- > > To unsubscribe from the list, please send an email to POLAND-ROOTS- > > request@rootsweb.com<mailto:request@rootsweb.com> with the word 'unsubscribe' without the quotes > > in the subject and the body of the message > > > jimpres1@mac.com<mailto:jimpres1@mac.com> > > > > ********************************* > Need to contact the list manager? Write to Marie at Poland-Roots-admin@rootsweb.com<mailto:Poland-Roots-admin@rootsweb.com> > ---------------------------------- > Discussion of Polish food, culture, and customs are welcome on the list as long as the discussion stays pertinent to the topic of this list: researching our Polish roots. > ---------------------------------- > Browse the list's archives here: > http://archiver.rootsweb.com/th/index?list=poland-roots<http://archiverrootsweb.com/th/index?list=poland-roots> > Search the list's archives here: > http://archiver.rootsweb.com/cgi-bin/search?aop=1<http://archiver.rootsweb.com/cgi-bin/search?aop=1> > > ------------------------------- > To unsubscribe from the list, please send an email to POLAND-ROOTS-request@rootsweb.com<mailto:POLAND-ROOTS-request@rootsweb.com> with the word 'unsubscribe' without the quotes in the subject and the body of the message > ********************************* Need to contact the list manager? Write to Marie at Poland-Roots-admin@rootsweb.com<mailto:Poland-Roots-admin@rootsweb.com> ---------------------------------- Discussion of Polish food, culture, and customs are welcome on the list as long as the discussion stays pertinent to the topic of this list: researching our Polish roots. ---------------------------------- Browse the list's archives here: http://archiver.rootsweb.com/th/index?list=poland-roots<http://archiverrootsweb.com/th/index?list=poland-roots> Search the list's archives here: http://archiver.rootsweb.com/cgi-bin/search?aop=1<http://archiver.rootsweb.com/cgi-bin/search?aop=1> ------------------------------- To unsubscribe from the list, please send an email to POLAND-ROOTS-request@rootsweb.com<mailto:POLAND-ROOTS-request@rootsweb.com> with the word 'unsubscribe' without the quotes in the subject and the body of the message

    04/28/2008 04:22:45