Would that be "Lion Syrup"? It came in a red can...... I can still remember my sister dropping a full container of the stuff, and the mess it made as it slowly oozed under the refrigerator and cabinets! What a clean up job! But... what good syrup! We ate it on buttered bread.... Louize Hudson Linnea Miller wrote: > >Delivered-To: ltmiller@postoffice.ptd.net > >Date: Wed, 3 Sep 1997 01:52:11 -0400 (EDT) > >From: Maxard@aol.com > >To: ltmiller@postoffice.ptd.net > >Subject: Re: Monday Was Warsh Day! > > > >ANY ONE REMEMBER A CERTYAIN KIND OF MOLLASSES THAT DISAPPEARED IN THE > '60'S > >THAT YOU PUT ON BUTTERED BREAD? CAN'T REPLACE THAT TASTE. > > > > I think Turkey Syrup comes close, now. > > -Linnea