from Donland - Palmertree rootsweb members from TEXAS are biting their tongues in order to not make snide replies to zerou references. ****************************************************************************** ********************************************* Go ahead and BITE real hard!!!! Really bugs you, huh? You are the only rude person on this line, so please when you see my address on an email just delete it. Because that is what I will be doing to any Donland email. You and you alone stopped all the friendly sports kidding on this line a few years ago when you were rude to ME the first time about OU. No one else has mentioned their teams, college, high school or professional since then, thanks to you!!!!! There are all kinds of sports fans. My gosh, I actually smiled and made welcome the TEXAS basketball players who were walking, eating and shopping at Sooner Fashion Mall on West Main St., Norman, OK., just about two hours ago. 1-12-09. I suppose I should have booed and thrown my ice at them, instead? Grow up!!!!! Nova P'tree Hornback - Proud Sooner Fan!!!! **************New year...new news. Be the first to know what is making headlines. (http://news.aol.com?ncid=emlcntusnews00000002)
Just wondering if the line between California and Mississippi has been cut? I haven't seen anything on here for a couple of days. How about a recipe? This girl at work brought a squash casserole to a potluck recently and I got the recipe. I tried it yesterday but I liked hers better. Still good though. SQUASH CASSEROLE 6 cups summer, crookneck or zucchini squash sliced, unpeeled 1/4 to 1/2 cup chopped onion 1 cup grated carrots 1 pint sour cream 1 can soup (Cream of chicken, mushroom , celery........whatever 1 cube margarine or butter 1 package stovetop dressing mix (I used cornbread stove top) 1 cup grated cheddar cheese 1 can sliced water chestnuts (optional) Cover squash and onions with water and cook 5 to 6 min. - drain thoroughly. To drained squash and onions, add carrots, sour cream, soup, cheese and water chestnuts and fold together carefully. Melt margarine or butter and add stove top mix, stir well. Butter large casserole dish and layer with dressing mix, layer squash mix and top with dressing. If you are going to use it right away, you can put in in a 350 degree oven for about 15 to 20 min. until heated through and bubbly..........or you can store it in the refrigerator and heat it later for about 45 min. to and hour before serving. It seems to get better each time you reheat it and it freezes well also.................Enjoy