Green Tomato Pie from Allrecipes INGREDIENTS: 5 green tomatoes, chopped 1 1/2 cups white sugar 2 tablespoons cider vinegar 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon ground cloves 1/2 teaspoon salt 1/4 cup all-purpose flour 1 recipe pastry for a 9 inch double crust pie DIRECTIONS: 1. Preheat oven to 350 degrees F (175 degrees C). 2. Place diced green tomatoes and vinegar in a large bowl. 3. In a medium bowl, mix together sugar, cinnamon, cloves, nutmeg, salt and flour. Sprinkle over tomatoes and toss to coat evenly. 4. Pour into pie crust and cover with criss-cross lattice crust. 5. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, until bubbly and crust is brown.