Robin - You can buy dough from bakery especially an Italian bakery - stretch an roll it to fit into pizza pan - topping is canned whole or crushed tomatoes -if you use whole tomatoes you may want to crush them - some olive oil on the top with oregano - top with slices of mozzerella cheese ------how long to bake I can't remember - now this is how my husband made tomato pies for my Canasta club when I was hosting at my house - he didn't use a recipe -but I will try to go on a recipe site to find out - Marie G