In a message dated 12/15/02 4:03:41 PM Eastern Standard Time, franor@atmc.net writes: > Grumbire Suppe > > 8 Potatoes, cubed > 1 Onion, chopped (We like lots of onions 3 and sliced not chopper) > 1 Qt. Milk > Salt& Pepper > 1 Tb. butter or more if not worried about fat. > Thats it!! some like to drop dumplins in it. We usually eat it plain. > Norma > Maybe Opossum and sweet taters for Diesel? Norma, This is about the same way I make it, only I like a few pea's, green beans, or wax beans added. I mash some of the potatoes to thicken it. Us Yankees call it potato soup. Now I love my Sweet Tatter's, but you must know that (: As for the Opossum, I'll pass. Diesel