For the information of the whole list. Doug Purcell -----Original Message----- From: Chuck Speed <speedo@arn.net> To: dpurcell@the-link.net <dpurcell@the-link.net> Date: Wednesday, March 03, 1999 8:56 AM Subject: Colonial America Cuisine >Doug, I saw your post and have run across one book that covered many >aspects of colonial life including cuisine. Although it did not identify >Scottish cuisine per se, it did cover the subject by region of colonial >america. The title of the book is, "Everyday Life in Colonial America from >1607-1783" by Dale Taylor. It is published by Writer's Digest Books, 1507 >Dana Ave., Cincinnati, Ohio. It is fascinating reading. > >Chuck Speed