Buy a good Crock pot, a supply of liner bags, and a recipe book on Slo cook meals. { You might also get a kids or bachelor type cook book.}While cooking breakfast load the 'dinner' in the pot and set it on low. Cereal for breakfast, or oatmeal with sliced banana...I like about 3 or 4 crumbled crackers on top. Build your own sandwiches /soup for lunch...Eat supper, remove bag from pot and refrigerate leftovers in it or throw it out... I use heavy duty paper plates on nice holders...for everyday. Hubby said he'd rather do that than wash dishes ...Little conference we had when HE retired...Told him I was retiring too...I still do a lions share of the cooking, but he can make us sandwiches , heat up soup, Nuke a big sweet potato for a snack, etc {serve cut in half with butter and sugar on it...etc...} Biscuits.....Have found a great way to make them. Put some self rising flour in a mixing bowl, add a little oil, milk to make a soft dough, and drop gobs of it into a small buttered skillet. Flatten out with spoon...Cover, low heat for maybe 5 minutes..Turn over to brown on the other side...tastes as good as regular biscuits to us and takes maybe 10 minutes, tops. I use 2 small skillets, and the dough is spread out well. When it's browned on both sides I slice in half and butter it. Eat with your favorite jam..Mine is black raspberry, but current jar is chunky apricot. Yum ! Jeannie T ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > I have been thinking about cooking and recipes, you know your Recipe > file ?? Those little tabs that label what kind of recipe it is ??? > Well I have been thinking about new recipe labels, "EASY TO MAKE", > "EVEN EASIER TO MAKE", "NO EFFORT AT ALL" and than finely "ONLY WHEN > THEY MAKE ME". It would be a lot easier if I could just make dinner > in the morning, when I am not so tired. It's really the combination > of having to clean up the kitchen after the cooking (you really > didn't really want to make in the first place) and your even more > tired now, than before you cooked, that is so tiresome. After I DO > clean up the kitchen, I come back and there is my husband sound > asleep in his chair. It's women's work, and always has been women's > work, always will be women's work !!! ( no matter what they say > about sharing the chores, they are lying) I only know one man that > likes to do the dishes, and he's a bit off !!! and I am not sure if > it isn't because he likes to be with the ladies, if y! > ou know what I mean !!! I'll let this go for now, I need to think of > something easy to make for breakfast, if I could just warm up left > overs from last nights dinner, oh how sweet that would be !!!! > > > Sully, in Cloudy California ____________________________________________________________ Woman is 60 But Looks 25 Mom publishes simple facelift trick that angered doctors... http://thirdpartyoffers.juno.com/TGL3141/516ce0bad469c60ba398est03duc

I use paper plates whenever I can too. But there aren’t any nice holders. I think I have some wicker ones hidden away somewhere. The operative word is “hidden.” Are these chargers? I have to laugh at all the pot roast going around. We just polished off the last of the one I cooked 2 days ago. I bought an electric pressure cooker recently, wasn’t there a discussion of that here not too long ago? Anyway, that’s what I used to cook my pot roast. Connie Buy a good Crock pot, a supply of liner bags, and a recipe book on Slo cook meals. { You might also get a kids or bachelor type cook book.}While cooking breakfast load the 'dinner' in the pot and set it on low. Cereal for breakfast, or oatmeal with sliced banana...I like about 3 or 4 crumbled crackers on top. Build your own sandwiches /soup for lunch...Eat supper, remove bag from pot and refrigerate leftovers in it or throw it out... I use heavy duty paper plates on nice holders...for everyday. Hubby said he'd rather do that than wash dishes ...Little conference we had when HE retired...Told him I was retiring too...I still do a lions share of the cooking, but he can make us sandwiches , heat up soup, Nuke a big sweet potato for a snack, etc {serve cut in half with butter and sugar on it...etc...} Biscuits.....Have found a great way to make them. Put some self rising flour in a mixing bowl, add a little oil, milk to make a soft dough, and drop gobs of it into a small buttered skillet. Flatten out with spoon...Cover, low heat for maybe 5 minutes..Turn over to brown on the other side...tastes as good as regular biscuits to us and takes maybe 10 minutes, tops. I use 2 small skillets, and the dough is spread out well. When it's browned on both sides I slice in half and butter it. Eat with your favorite jam..Mine is black raspberry, but current jar is chunky apricot. Yum ! Jeannie T ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > I have been thinking about cooking and recipes, you know your Recipe > file ?? Those little tabs that label what kind of recipe it is ??? > Well I have been thinking about new recipe labels, "EASY TO MAKE", > "EVEN EASIER TO MAKE", "NO EFFORT AT ALL" and than finely "ONLY WHEN > THEY MAKE ME". It would be a lot easier if I could just make dinner > in the morning, when I am not so tired. It's really the combination > of having to clean up the kitchen after the cooking (you really > didn't really want to make in the first place) and your even more > tired now, than before you cooked, that is so tiresome. After I DO > clean up the kitchen, I come back and there is my husband sound > asleep in his chair. It's women's work, and always has been women's > work, always will be women's work !!! ( no matter what they say > about sharing the chores, they are lying) I only know one man that > likes to do the dishes, and he's a bit off !!! and I am not sure if > it isn't because he likes to be with the ladies, if y! > ou know what I mean !!! I'll let this go for now, I need to think of > something easy to make for breakfast, if I could just warm up left > overs from last nights dinner, oh how sweet that would be !!!! > > > Sully, in Cloudy California ____________________________________________________________ Woman is 60 But Looks 25 Mom publishes simple facelift trick that angered doctors... http://thirdpartyoffers.juno.com/TGL3141/516ce0bad469c60ba398est03duc http://freepages.genealogy.rootsweb.com/~mbousman1/memory.htm ------------------------------- To unsubscribe from the list, please send an email to [email protected] with the word 'unsubscribe' without the quotes in the subject and the body of the message