On 22 Dec 2000 15:22:06 GMT, davidljoh@aol.com (DavidLJoh) wrote: >Would Akevitt make all these delicacies taste any better ;-) >From my own experience, what you can manage to ingest of regional "delicacies" along with a decent amount of akevitt is incredible. They probably don't taste any better, but the treshold for what passes as food is considerably lowered. Ribbe and surkål is my favorite xmas dinner, - and, yes, a lot of akevitt and beer along with it. regards, -- Leif Biberg Kristensen http://hjem.sol.no/leifkris/index.htm