> Copper Mixing Bowl > > The serious home cook may want to invest in a copper mixing > bowl. Copper conducts heat or cold almost immediately. It > is the best bowl for whipping egg whites. Batters come out > fluffier and lighter. Preparations like zabaglione (Italian > custard) or sabayon (French custard) benefit from the use > of a copper bowl. When not in use for cooking, the bowl > .·:*´¨`*:·..·:*´¨`*:·. *: * Richiele * * *·. .·* `*·-:¦:-*´ ³´`*:»§«:*´`³