Guzgog jam, in fresh warm homemade bread with real butter. Sloshed down with a cuppa or two of tea, made with loose leaf and full fat milk (add sugar if you wish), strained with a metal strainer. I am a "milk in first" man myself. Homemade fruit cake or Victoria sponge for afters. Greengage and damson jam were pretty darn good too. Budger me Betty, you got my tastebuds overflowing now!! Gonna have to go bake some bread now. I have some home-cooked ham to go in it!! Ian

Ian, Betty and all You'll have us all drooling!! Guzgogs haven't heard that name for them for years - but the imports of our emigrant forbears, still flourish here in NZ!! Nothing like the jam, or in a tart ! Yum !!!! We also grow Cape Guzzes!! for Jam, If I can gather them before the offspring strip the bush!! Still do even in their 30's!!! Also blackcurrants !! My favourite jam!! Can I come to lunch Ian ? The thought of Homemade bread and home cured ham is just too tempting !!! Forget about the waistlines!!! Helen Down-Under -----Original Message----- From: IRHUCKIN@aol.com [mailto:IRHUCKIN@aol.com] Sent: Wednesday, 10 November 2004 1:08 a.m. To: ENG-BANBURY-AREA-L@rootsweb.com Subject: Re: [BAN] Re: Listers Memories. Guzgog jam, in fresh warm homemade bread with real butter. Sloshed down with a cuppa or two of tea, made with loose leaf and full fat milk (add sugar if you wish), strained with a metal strainer. I am a "milk in first" man myself. Homemade fruit cake or Victoria sponge for afters. Greengage and damson jam were pretty darn good too. Budger me Betty, you got my tastebuds overflowing now!! Gonna have to go bake some bread now. I have some home-cooked ham to go in it!! Ian ============================== OneWorldTree - The World's largest family tree. Learn more: http://www.ancestry.com/s13971/rd.ashx

Hehehe...haven't heard the term guzgog jam since I stayed at my nans as a littl'un back in early 60's in Birmingham ...in fact I thought it to be a word that she made up! Carole (ex-Smith) NZ -----Original Message----- From: IRHUCKIN@aol.com [mailto:IRHUCKIN@aol.com] Sent: Wednesday, 10 November 2004 1:08 a.m. To: ENG-BANBURY-AREA-L@rootsweb.com Subject: Re: [BAN] Re: Listers Memories. Guzgog jam, in fresh warm homemade bread with real butter. Sloshed down with a cuppa or two of tea, made with loose leaf and full fat milk (add sugar if you wish), strained with a metal strainer. I am a "milk in first" man myself. Homemade fruit cake or Victoria sponge for afters. Greengage and damson jam were pretty darn good too. Budger me Betty, you got my tastebuds overflowing now!! Gonna have to go bake some bread now. I have some home-cooked ham to go in it!! Ian