Here's a chocolate fried pie from that cooking site..(southern cooking site) yum yum!! Shirley H Southern Fried Chocolate Pies Serving Size : 8 2 cups all-purpose flour 1 teaspoon salt 1/2 cup vegetable shortening -- * see note 1/3 cup water -- cold 3/4 cup sugar 1/2 cup cocoa powder -- unsweetened 1 stick margarine -- cold oil * Use peanut or safflower oil or solid vegetable shortening for frying. 1. For crust: sift flour and salt together; cut in the shortening with a pastry blender or 2 knifes, until mixture resembles coarse cornmeal. 2. Add ice water a little at a time while tossing with a fork, until dough holds together. Do not get too moist. 3. Roll out dough to 1/8 inch thick. Cut into circles about five inches in diameter. 4. Mix cocoa powder with the sugar. Place 2-3 tablespoons of this mixture onto one half of the circle and place 3 very thin slices of cold margarine on top. Fold opposite side over mixture and seal with a fork dipped in flour. 5. Pour oil to a depth of about 1/2 inch in a heavy skillet. Heat over medium-high heat until very hot. Place pies in a single layer in oil and fry, turning to brown each side. An iron skillet works best. Serve hot, warm, or cold. **************An Excellent Credit Score is 750. See Yours in Just 2 Easy Steps! (http://pr.atwola.com/promoclk/100126575x1221823273x1201398689/aol?redir=http://www.freecreditreport.com/pm/default.aspx?sc=668072&hmpgID=62&bcd=Jun eExcfooterNO62)