Where my daughter lives they don't have the paczki's for Fat Tuesday - but it is a big deal here by us in Michigan. I was surprised when she told me she couldn't find them anywhere. I have always felt they were similar also to the krapfen mom made except she used a small amt of marmalade in hers and they use an overdose of pie filling (in my humble opinion) in most of the bakeries around here anyway. Eve On Wed, Aug 30, 2017 at 12:07 PM, Monika <[email protected]> wrote: > I'm a new subscriber and missed the original thread but I'm surprised that > people aren't familiar with krapfen. My mother and grandmother always made > the filled ones for fasching (fat Tuesday) when they are called > faschingskrapfen. > > Where I live there is a large Polish community and they make them at the > same time, calling them paczki. They are sold in all the supermarkets. > > M > > https://californiagermans.com/2014/02/19/sacher-faschingskrapfen/ > > (I'm not in California, I just happened to find this.) > > -----Original Message----- From: Eve via DONAUSCHWABEN-VILLAGES > Sent: Wednesday, August 30, 2017 8:27 AM > To: Kelly Dazet > Cc: [email protected] > Subject: Re: [DVHH] Uncaught bounce notification > > > I would agree with you in regard to Krapfen, my mother made them often and > sometimes without the filling. They were the best when warm with a very > light dusting of powdered sugar. I have my mom's recipe and intend to try > them one of these days. > > Eve > > On Wed, Aug 30, 2017 at 2:07 AM, Darlene Dimitrie via > DONAUSCHWABEN-VILLAGES <[email protected]> wrote: > > I'm not sure what happened here, but I found this message buried deep in >> several hundred error messages in the "owner" email address for the DVHH >> list. I don't think it went out to the list, so I am sending it now. >> Kelly, my apologies for this message taking so long to be posted. >> To the mailing list, I realize that this message refers to email >> conversations held a couple of months ago, but felt I should send it >> anyway. >> Darlene >> >> >> > >> > >> > >> > ---------- Forwarded message ---------- >> > From: Kelly Dazet <[email protected]> >> > To: "[email protected]" < >> > [email protected]> >> > Cc: >> > Bcc: >> > Date: Wed, 21 Jun 2017 00:27:50 +0000 >> > Subject: Krapfen >> > Hi everyone, >> > >> > This is a very interesting thread, about "Grappa/Grapfen/Krapfen"! >> Thanks >> > for sharing! >> > >> > I asked my German wife (from Heidelberg) if she had heard of Grapfen, > >> and >> > she said that she had not, but that the recipe sounds like a beignet, > >> the >> > French pastry that they serve at Cafe Dumonde in New Orleans. >> > >> > Out of curiosity I googled Krapfen and it was described as a beignet- >> like >> > pastry, which sometimes comes in the form of a "Berliner" (Bismarck " >> with >> > a filling and powdered sugar coating. >> > >> > Regards, >> > >> > Kelly >> > >> > Sent from my iPad >> > >> > >> >> >> ------------------------------- >> To unsubscribe from the list, please send an email to >> [email protected] with the word 'unsubscribe' >> without the quotes in the subject and the body of the message >> >> > > > -- > Syrmia Regional Coordinator > http://www.dvhh.org/syrmia > > > ------------------------------- > To unsubscribe from the list, please send an email to > [email protected] with the word 'unsubscribe' > without the quotes in the subject and the body of the message > -- Syrmia Regional Coordinator http://www.dvhh.org/syrmia
I'm a new subscriber and missed the original thread but I'm surprised that people aren't familiar with krapfen. My mother and grandmother always made the filled ones for fasching (fat Tuesday) when they are called faschingskrapfen. Where I live there is a large Polish community and they make them at the same time, calling them paczki. They are sold in all the supermarkets. M https://californiagermans.com/2014/02/19/sacher-faschingskrapfen/ (I'm not in California, I just happened to find this.) -----Original Message----- From: Eve via DONAUSCHWABEN-VILLAGES Sent: Wednesday, August 30, 2017 8:27 AM To: Kelly Dazet Cc: [email protected] Subject: Re: [DVHH] Uncaught bounce notification I would agree with you in regard to Krapfen, my mother made them often and sometimes without the filling. They were the best when warm with a very light dusting of powdered sugar. I have my mom's recipe and intend to try them one of these days. Eve On Wed, Aug 30, 2017 at 2:07 AM, Darlene Dimitrie via DONAUSCHWABEN-VILLAGES <[email protected]> wrote: > I'm not sure what happened here, but I found this message buried deep in > several hundred error messages in the "owner" email address for the DVHH > list. I don't think it went out to the list, so I am sending it now. > Kelly, my apologies for this message taking so long to be posted. > To the mailing list, I realize that this message refers to email > conversations held a couple of months ago, but felt I should send it > anyway. > Darlene > > > > > > > > > > ---------- Forwarded message ---------- > > From: Kelly Dazet <[email protected]> > > To: "[email protected]" < > > [email protected]> > > Cc: > > Bcc: > > Date: Wed, 21 Jun 2017 00:27:50 +0000 > > Subject: Krapfen > > Hi everyone, > > > > This is a very interesting thread, about "Grappa/Grapfen/Krapfen"! > Thanks > > for sharing! > > > > I asked my German wife (from Heidelberg) if she had heard of Grapfen, > > and > > she said that she had not, but that the recipe sounds like a beignet, > > the > > French pastry that they serve at Cafe Dumonde in New Orleans. > > > > Out of curiosity I googled Krapfen and it was described as a beignet- > like > > pastry, which sometimes comes in the form of a "Berliner" (Bismarck " > with > > a filling and powdered sugar coating. > > > > Regards, > > > > Kelly > > > > Sent from my iPad > > > > > > > ------------------------------- > To unsubscribe from the list, please send an email to > [email protected] with the word 'unsubscribe' > without the quotes in the subject and the body of the message > -- Syrmia Regional Coordinator http://www.dvhh.org/syrmia ------------------------------- To unsubscribe from the list, please send an email to [email protected] with the word 'unsubscribe' without the quotes in the subject and the body of the message
I would agree with you in regard to Krapfen, my mother made them often and sometimes without the filling. They were the best when warm with a very light dusting of powdered sugar. I have my mom's recipe and intend to try them one of these days. Eve On Wed, Aug 30, 2017 at 2:07 AM, Darlene Dimitrie via DONAUSCHWABEN-VILLAGES <[email protected]> wrote: > I'm not sure what happened here, but I found this message buried deep in > several hundred error messages in the "owner" email address for the DVHH > list. I don't think it went out to the list, so I am sending it now. > Kelly, my apologies for this message taking so long to be posted. > To the mailing list, I realize that this message refers to email > conversations held a couple of months ago, but felt I should send it > anyway. > Darlene > > > > > > > > > > ---------- Forwarded message ---------- > > From: Kelly Dazet <[email protected]> > > To: "[email protected]" < > > [email protected]> > > Cc: > > Bcc: > > Date: Wed, 21 Jun 2017 00:27:50 +0000 > > Subject: Krapfen > > Hi everyone, > > > > This is a very interesting thread, about "Grappa/Grapfen/Krapfen"! > Thanks > > for sharing! > > > > I asked my German wife (from Heidelberg) if she had heard of Grapfen, and > > she said that she had not, but that the recipe sounds like a beignet, the > > French pastry that they serve at Cafe Dumonde in New Orleans. > > > > Out of curiosity I googled Krapfen and it was described as a beignet- > like > > pastry, which sometimes comes in the form of a "Berliner" (Bismarck " > with > > a filling and powdered sugar coating. > > > > Regards, > > > > Kelly > > > > Sent from my iPad > > > > > > > ------------------------------- > To unsubscribe from the list, please send an email to > [email protected] with the word 'unsubscribe' > without the quotes in the subject and the body of the message > -- Syrmia Regional Coordinator http://www.dvhh.org/syrmia
I'm not sure what happened here, but I found this message buried deep in several hundred error messages in the "owner" email address for the DVHH list. I don't think it went out to the list, so I am sending it now. Kelly, my apologies for this message taking so long to be posted. To the mailing list, I realize that this message refers to email conversations held a couple of months ago, but felt I should send it anyway. Darlene > > > > ---------- Forwarded message ---------- > From: Kelly Dazet <[email protected]> > To: "[email protected]" < > [email protected]> > Cc: > Bcc: > Date: Wed, 21 Jun 2017 00:27:50 +0000 > Subject: Krapfen > Hi everyone, > > This is a very interesting thread, about "Grappa/Grapfen/Krapfen"! Thanks > for sharing! > > I asked my German wife (from Heidelberg) if she had heard of Grapfen, and > she said that she had not, but that the recipe sounds like a beignet, the > French pastry that they serve at Cafe Dumonde in New Orleans. > > Out of curiosity I googled Krapfen and it was described as a beignet- like > pastry, which sometimes comes in the form of a "Berliner" (Bismarck " with > a filling and powdered sugar coating. > > Regards, > > Kelly > > Sent from my iPad > >
Forwarding to the mailing list. Darlene ----------------------------------------------- Darlene Dimitrie DVHH-L Email List Administrator On 29 August 2017 at 15:42, Hans Kopp <[email protected]> wrote: > We were very unfortunately and had our schooling interrupted by three > years in Gakowa > A dead camp were the people were taken to die. I started Kindergarten at > age 6 because in Yugoslavia children started the school at seven. Now we > had two age groups in one class. The girl school was located in the nuns > monastery wile the boys went to the boys school. We were more than 100 boys > in the school. The girls so what less and therefore it was necessary to > take t he July ages of the boys to go with the girls to school. I found > there was actually no corporal punishments by the nouns. > When we were deported to Gakowa, several of the priest there attempted to > hold school in the houses, but the was forbidden and stopped when several > of the priests were taken out of the camp and some of them were killed and > became Mardirers > When I came to Austria I had lost 3 years of school and had to go to > school with children 3 years younger. Here in Austria we still had corpora > punishment, like putting someone over the knee or hitting on the hand with > the rulers or standind outside in front of the door. But we grew up to > become successful citizen of Austria or the USA. I still visit my school > friends in Austria. I even skied with in 2003. Since than several have > passed away. Two years ago I did visit my friend I usually stay with to > celebrate the 60 anniversary of the sports club there I was a founder and > was honored with several items. I also learned the soccer team I captioned > is among the top team in the league and their youth teams have won several > championship in their respective leagues. > > > Sent from my iPa > > > > > > > On Aug 28, 2017, at 11:12 AM, DVHH-L Administrator via > DONAUSCHWABEN-VILLAGES <[email protected]> wrote: > > > > Hello everyone, > > > > Conversation on the list has been kind of slow lately. Guess everyone is > > busy enjoying summer! > > > > Was just thinking about the kids going back to school and wondering about > > school back in the old country. My mom went to school from the ages of > > 7-12, for five grades. She repeated grade 3 because she was very sick > that > > year and missed a lot of school. It was a one-room schoolhouse. She > > really liked watching Little House on the Prairie. The school and life > > reminded her of home. At some point it was divided into 2 rooms, for > older > > and younger kids. > > Yes, there was someone who stuck her pigtails in the inkwell! They had > > slates to do their work. One of her "friends" used to change her answers > > to incorrect ones so my mom would get in trouble. > > My uncle has an incredible knowledge of European history. He told me > that > > because there was not a lot of books available they had to really learn > and > > remember what they had been told, which is why he still remembers all > this. > > > > She learned Serbian, both in Latin and Cyrillic letters and German in > both > > Latin and Gothic. She also spoke a smattering of other languages because > > of going to two different markets each week to sell farm produce. She > > really loved working at the markets. > > She lived in Hrastovac in western Slavonia, a town of about 700-800 > > residents. She always felt under-educated here in Canada because she > only > > went to 5 grades, but I think she was quite intelligent and knew as much > as > > people who went through the whole elementary and secondary school > systems. > > Maybe not the calculus and trigonometry, but the languages, everyday > > mathematics, history and geography and she certainly knew a lot of > growing > > crops and raising farm animals and how to fix just about anything. Very > > practical life skills! > > > > Would anyone like to share stories about school life, especially those of > > you who went to school there? When did school start? What months did it > > run? Did you get let out at certain times to help in the fields? What > were > > your teachers like? Where did they come from? How were things different > > in smaller towns and larger towns and cities. > > > > Feel free to share any other stories about childhood life during the good > > times. > > > > Darlene > > > > > > ----------------------------------------------- > > Darlene Dimitrie > > DVHH-L Email List Administrator > > > > > > ------------------------------- > > To unsubscribe from the list, please send an email to > [email protected] with the word 'unsubscribe' > without the quotes in the subject and the body of the message > >
My Mom went to a catholic school in Marienfeld which today is called Tia Mare in Romania. She always said that the nuns who taught there were very mean. They apparently had no problem hitting the kids. After they fled to Austria from the Russians she went to school there. My Mom was a gifted painter. Apparently her grandmother painted the interior scenes of churches and commissioned paintings. My Mom was supposed to go to art school in Vienna. Anyways, she said that one day she and her twin sister was sitting in class and the principal came in and in front of everyone told them that they had to leave as they did not have the money to pay the school. This left a scar on her for her entire life. She only went to grade six but she was a very smart woman. She taught herself English and then Dutch. Never did she ask me to help her fill out any government forms or anything else. Katharina Sent from my iPhone > On Aug 29, 2017, at 1:04 AM, [email protected] wrote: > > Send DONAUSCHWABEN-VILLAGES mailing list submissions to > [email protected] > > To subscribe or unsubscribe via email, send a message with subject or > body containing > 'subscribe' or 'unsubscribe' to > [email protected] > > You can reach the person managing the list at > [email protected] > > When replying, please edit your Subject line so it is more specific > than "Re: Contents of DONAUSCHWABEN-VILLAGES digest..." > > > To respond to a Digest Mode message, click reply, CHANGE THE SUBJECT LINE TO REFLECT THE TOPIC - then delete any postings/text not specific to the message you are responding to. Otherwise it could cause your message to be too long and not get posted. Your cooperation is appreciated. > > Today's Topics: > > 1. Life in Childhood - School, Play, Friends, Chores ... > (DVHH-L Administrator) > 2. Josef Kartje and Elisabeth Pink of Seultour (Fran) > > > ---------------------------------------------------------------------- > > Message: 1 > Date: Mon, 28 Aug 2017 11:12:11 -0400 > From: DVHH-L Administrator <[email protected]> > To: DVHH Mailing List <[email protected]> > Subject: [DVHH] Life in Childhood - School, Play, Friends, Chores ... > Message-ID: > <[email protected]om> > Content-Type: text/plain; charset="UTF-8" > > Hello everyone, > > Conversation on the list has been kind of slow lately. Guess everyone is > busy enjoying summer! > > Was just thinking about the kids going back to school and wondering about > school back in the old country. My mom went to school from the ages of > 7-12, for five grades. She repeated grade 3 because she was very sick that > year and missed a lot of school. It was a one-room schoolhouse. She > really liked watching Little House on the Prairie. The school and life > reminded her of home. At some point it was divided into 2 rooms, for older > and younger kids. > Yes, there was someone who stuck her pigtails in the inkwell! They had > slates to do their work. One of her "friends" used to change her answers > to incorrect ones so my mom would get in trouble. > My uncle has an incredible knowledge of European history. He told me that > because there was not a lot of books available they had to really learn and > remember what they had been told, which is why he still remembers all this. > > She learned Serbian, both in Latin and Cyrillic letters and German in both > Latin and Gothic. She also spoke a smattering of other languages because > of going to two different markets each week to sell farm produce. She > really loved working at the markets. > She lived in Hrastovac in western Slavonia, a town of about 700-800 > residents. She always felt under-educated here in Canada because she only > went to 5 grades, but I think she was quite intelligent and knew as much as > people who went through the whole elementary and secondary school systems. > Maybe not the calculus and trigonometry, but the languages, everyday > mathematics, history and geography and she certainly knew a lot of growing > crops and raising farm animals and how to fix just about anything. Very > practical life skills! > > Would anyone like to share stories about school life, especially those of > you who went to school there? When did school start? What months did it > run? Did you get let out at certain times to help in the fields? What were > your teachers like? Where did they come from? How were things different > in smaller towns and larger towns and cities. > > Feel free to share any other stories about childhood life during the good > times. > > Darlene > > > ----------------------------------------------- > Darlene Dimitrie > DVHH-L Email List Administrator > > > ------------------------------ > > Message: 2 > Date: Mon, 28 Aug 2017 20:53:50 -0400 > From: Fran <[email protected]> > To: "[email protected]" > <[email protected]> > Subject: [DVHH] Josef Kartje and Elisabeth Pink of Seultour > Message-ID: > <[email protected]d.protection.outlook.com> > > Content-Type: text/plain; charset="utf-8" > > Does anyone have a Seultour Familienbuch or any other access to find the parents of > Josef Kartje, born about 1834 in Seultour and married about 1861 to Elisabeth Pink *16.09.1842 of Charleville. > > Thank you > > Fran Matkovich > > Sent from Mail for Windows 10 > > > > ------------------------------ > > Subject: Digest Footer > > > > ------------------------------ > > End of DONAUSCHWABEN-VILLAGES Digest, Vol 10, Issue 163 > *******************************************************
Does anyone have a Seultour Familienbuch or any other access to find the parents of Josef Kartje, born about 1834 in Seultour and married about 1861 to Elisabeth Pink *16.09.1842 of Charleville. Thank you Fran Matkovich Sent from Mail for Windows 10
Hello everyone, Conversation on the list has been kind of slow lately. Guess everyone is busy enjoying summer! Was just thinking about the kids going back to school and wondering about school back in the old country. My mom went to school from the ages of 7-12, for five grades. She repeated grade 3 because she was very sick that year and missed a lot of school. It was a one-room schoolhouse. She really liked watching Little House on the Prairie. The school and life reminded her of home. At some point it was divided into 2 rooms, for older and younger kids. Yes, there was someone who stuck her pigtails in the inkwell! They had slates to do their work. One of her "friends" used to change her answers to incorrect ones so my mom would get in trouble. My uncle has an incredible knowledge of European history. He told me that because there was not a lot of books available they had to really learn and remember what they had been told, which is why he still remembers all this. She learned Serbian, both in Latin and Cyrillic letters and German in both Latin and Gothic. She also spoke a smattering of other languages because of going to two different markets each week to sell farm produce. She really loved working at the markets. She lived in Hrastovac in western Slavonia, a town of about 700-800 residents. She always felt under-educated here in Canada because she only went to 5 grades, but I think she was quite intelligent and knew as much as people who went through the whole elementary and secondary school systems. Maybe not the calculus and trigonometry, but the languages, everyday mathematics, history and geography and she certainly knew a lot of growing crops and raising farm animals and how to fix just about anything. Very practical life skills! Would anyone like to share stories about school life, especially those of you who went to school there? When did school start? What months did it run? Did you get let out at certain times to help in the fields? What were your teachers like? Where did they come from? How were things different in smaller towns and larger towns and cities. Feel free to share any other stories about childhood life during the good times. Darlene ----------------------------------------------- Darlene Dimitrie DVHH-L Email List Administrator
Does anyone have access to the FB Heufeld? I'm trying to find birth/death information for Michael Seifart born about 1839 and married to Barbara Pest. Thanks, Robert Evensen
Answeller sounds very much like Annweiler in Palatinate Regards Anni Gesendet: Samstag, 05. August 2017 um 18:38 Uhr Von: "George Klingler via DONAUSCHWABEN-VILLAGES" <[email protected]> An: "DVHH Mailing List" <[email protected]> Betreff: [DVHH] Little help? My great great grandparents apparently arrived in Gross Jetscha, Banat from the towns of Molwingen Gallys and Anssweller Gallys. The first names of the towns seem to be in the Moselle region of France/Germany from what I can ascertain, but I don't know what the word Gallys means unless it stands for Gaul(France). Is my guess right? Any ideas where in Moselle those two towns are? Thanks for any help, George Klngler ------------------------------- To unsubscribe from the list, please send an email to [email protected] with the word 'unsubscribe' without the quotes in the subject and the body of the message
Bonjour George, Molwingen was the german name of a small village: Molvange. This village doesn't exist anymore as it has been joined with Escherange. These places are located in Moselle, a few kilometers from the border with Luxembourg. I don't have any idea about Anssweller; sorry for that. Daniel HILAIRE, Bordeaux ________________________________ De : DONAUSCHWABEN-VILLAGES <[email protected]> de la part de George Klingler via DONAUSCHWABEN-VILLAGES <[email protected]> Envoyé : samedi 5 août 2017 16:38 À : DVHH Mailing List Objet : [DVHH] Little help? My great great grandparents apparently arrived in Gross Jetscha, Banat from the towns of Molwingen Gallys and Anssweller Gallys. The first names of the towns seem to be in the Moselle region of France/Germany from what I can ascertain, but I don't know what the word Gallys means unless it stands for Gaul(France). Is my guess right? Any ideas where in Moselle those two towns are? Thanks for any help, George Klngler ------------------------------- To unsubscribe from the list, please send an email to [email protected] with the word 'unsubscribe' without the quotes in the subject and the body of the message
Thanks Anne. Sent from Yahoo Mail on Android On Sat, Aug 5, 2017 at 3:03 PM, anna dreer via DONAUSCHWABEN-VILLAGES<[email protected]> wrote: Hello George Klingler, There is a town Molring, Moselle /Lorraine. A person coming from there would be called a Molringer. That could be where your ancestors originated. There is no place called Answiller in Fance. The town of Altviller Mosell Lorraine has a current listing for a Bertrand Klingler. There is also a place Allenviller that has a Cathy Klingler listed. I believe that this is the right area. You can find the information by going on Pages Blanches, France (white pages) OU.. place ..NOM.. name (Klingler) I will send you more on other Klinglers . Anne Dreer ------------------------------- To unsubscribe from the list, please send an email to [email protected] with the word 'unsubscribe' without the quotes in the subject and the body of the message
My great great grandparents apparently arrived in Gross Jetscha, Banat from the towns of Molwingen Gallys and Anssweller Gallys. The first names of the towns seem to be in the Moselle region of France/Germany from what I can ascertain, but I don't know what the word Gallys means unless it stands for Gaul(France). Is my guess right? Any ideas where in Moselle those two towns are? Thanks for any help, George Klngler
Hello George Klingler, There is a town Molring, Moselle /Lorraine. A person coming from there would be called a Molringer. That could be where your ancestors originated. There is no place called Answiller in Fance. The town of Altviller Mosell Lorraine has a current listing for a Bertrand Klingler. There is also a place Allenviller that has a Cathy Klingler listed. I believe that this is the right area. You can find the information by going on Pages Blanches, France (white pages) OU.. place ..NOM.. name (Klingler) I will send you more on other Klinglers . Anne Dreer
Mike did you ever get this information? If not, I will scan you the page with this surname. Judy Sent from my Verizon 4G LTE smartphone -------- Original message -------- From: Michael Ewing via DONAUSCHWABEN-VILLAGES <[email protected]> Date: 7/26/17 9:55 AM (GMT-05:00) To: [email protected] Subject: [DVHH] Stader Lookup Request - Kreutzer Hello Listers, Can someone with access to the Stader Sammelwerk please check for the name Kreutzer? I would be interested in all permutations (Kreutzer, Creuzer, etc...) and immigration at any time. Of particular interest is Johann Kreutzer who supposedly immigrated in 1746. Wife perhaps Franziska, sons perhaps Valentin and Johann Georg. Thanks, Mike ------------------------------- To unsubscribe from the list, please send an email to [email protected] with the word 'unsubscribe' without the quotes in the subject and the body of the message
Hi Jennifer, I don’t have much, but maybe this can be useful as a starting point. The transcribed 1828 Hungarian Land Census, vol 5 - Temes County lists multiple Maltri names living in Gyarmatha: Johann, Nicolaus, Jacob, Vilhelm, and (another) Nicolaus. There’s no info beyond the names. In David Dreyer’s “Banaters in Austrian Military Records”, there is a Jacob Maltri listed in the Grundbach Records of the 61st Infantry Regiment. The record gives Jacob’s birth year as 1832, birth place as Jahrmarkt, and year inducted as 1855 (FHL film number 1393668). The original military records have been digitized, but you need to be at a Family History Center to see the images. If someone has the Jahrmarkt FB by Stefan Stader or by Franz Junginger, they can likely find your family. The digital images for the Kirchenbuch for Jahrmarkt/Gyarmatha/Temesgyarmat (years 1730-1836) are online at https://familysearch.org/search/catalog/12639?availability=Family%20History%20Library but they aren’t easy to read. For my own family searches where it sometimes seems like only two first names were available, :-) I’ve found it helpful to use the FB as a starting point, and then gone looking in the KB to verify relationships and for additional details that might not have been included in the FB. Cheers, Linda On Aug 4, 2017, at 11:31 PM, Jennifer Jahn via DONAUSCHWABEN-VILLAGES <[email protected]> wrote: > I have tried for a couple of years to find my 84 yr old mothers family. Hopefully someone can help. Unfortunately all the men have the same first name and last name. I have 3 generations of Jakob Peter Maltry/Naltri/Maltrey. > > 1. Jakob Maltry living in Karensebes, Hungary he died in 1845, he worked as a tailor. I have been told that he was from Alsace-Lorraine??? > his wife I think was marred twice not really sure > Marget Mueller/Szeller she was a landowner and died in 1919 > This is the first Maltry that I have and really don’t have any information on him, his wife or their children. > > 2. Jakob Peter Maltry got married in Karensebes, Hungary > We think he was born in Temesqyarmata, Hungary , > born 24 Dec 1876 > died 9 May 1937 died in Milwaukee, WI usa > he was married in Hungary I have the marriage cert. > he was in the Hungarian Navy and he spoke 7 languages, but didn’t speak Hungarian. > He also has step brothers and sisters and I would like to know who they are > > He married Katherine Pruger and she was born in Liebling > dob- 2 nov 1879 > death 23 april 1958 in milwaukee, WI USA > she came to usa in 1907 thru Ellis Island > > Katherine Pruger mother was Ezbeth Geiger she was also born in Liebling > > Ezbeth Geiger > dob 1848 > death ??? > I have been told that she had remarried. > > Her husband Grory Pruger he was also born in Liebling > I know nothing about him other than I have a pic of him and he was alive in 1937, when his daughter sent him money. > > They had 3 children > Peter Pruger born in Liebling > Eva/Ava Pruger bron in Liebling > my ggrandmother Katherine Pruger > > jacob and Katherine Pruger had one child my grandfather who name was also named Jacob Peter Maltry and he was born in Austria-Hungary not sure where. > > > Thank you in advance for any information for the above people listed. The Maltry’s have been a total mystery to us. > > Jennifer Jahn > Traverse City, MI > > > > > > ------------------------------- > To unsubscribe from the list, please send an email to [email protected] with the word 'unsubscribe' without the quotes in the subject and the body of the message
I have tried for a couple of years to find my 84 yr old mothers family. Hopefully someone can help. Unfortunately all the men have the same first name and last name. I have 3 generations of Jakob Peter Maltry/Naltri/Maltrey. 1. Jakob Maltry living in Karensebes, Hungary he died in 1845, he worked as a tailor. I have been told that he was from Alsace-Lorraine??? his wife I think was marred twice not really sure Marget Mueller/Szeller she was a landowner and died in 1919 This is the first Maltry that I have and really don’t have any information on him, his wife or their children. 2. Jakob Peter Maltry got married in Karensebes, Hungary We think he was born in Temesqyarmata, Hungary , born 24 Dec 1876 died 9 May 1937 died in Milwaukee, WI usa he was married in Hungary I have the marriage cert. he was in the Hungarian Navy and he spoke 7 languages, but didn’t speak Hungarian. He also has step brothers and sisters and I would like to know who they are He married Katherine Pruger and she was born in Liebling dob- 2 nov 1879 death 23 april 1958 in milwaukee, WI USA she came to usa in 1907 thru Ellis Island Katherine Pruger mother was Ezbeth Geiger she was also born in Liebling Ezbeth Geiger dob 1848 death ??? I have been told that she had remarried. Her husband Grory Pruger he was also born in Liebling I know nothing about him other than I have a pic of him and he was alive in 1937, when his daughter sent him money. They had 3 children Peter Pruger born in Liebling Eva/Ava Pruger bron in Liebling my ggrandmother Katherine Pruger jacob and Katherine Pruger had one child my grandfather who name was also named Jacob Peter Maltry and he was born in Austria-Hungary not sure where. Thank you in advance for any information for the above people listed. The Maltry’s have been a total mystery to us. Jennifer Jahn Traverse City, MI
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This request has been answered off-list. Thanks! Mike On Wed, Jul 26, 2017 at 6:55 AM, Michael Ewing <[email protected]> wrote: > Hello Listers, > > Can someone with access to the Stader Sammelwerk please check for the name > Kreutzer? I would be interested in all permutations (Kreutzer, Creuzer, > etc...) and immigration at any time. Of particular interest is Johann > Kreutzer who supposedly immigrated in 1746. Wife perhaps Franziska, sons > perhaps Valentin and Johann Georg. > > Thanks, > Mike >