Thanks to the Irish Heritage Newsletter, another fattening recipe :-) Irish Holiday Potato's 12 medium potato's, peeled, cooked and mashed 2 Eggs; well beaten 8 ounces Cream cheese, softened 1 teaspoon Salt 1/4 cup Butter Pepper 1/2 cup Sour cream 1/4 slice Green onions 1/2 cup Milk Mix potato's with remaining ingredients. Mix well, but lightly; do not whip! Place in a greased 9~ round casserole and bake in a preheated oven for 45 minutes. -- Pat Connors, Sacramento CA http://www.connorsgenealogy.com