Blessings, Deah Persimmon Graham Cracker Dessert 2 cups graham cracker crumbs 1 cup of powdered sugar 1 cup of pureed persimmon pulp 1/2 cup of coarsely chopped nuts about 1 3/4 cup miniature marshmallows (can add more or less depending on preference) Mix everything together, cover it, and put it in the refrigerator overnight. Serve with some whipped topping, or cream. May your Waters Run Gentle, With Love Care And Concern, Alece, Little Hawk,